by Rekha Kumar Naidu | Jun 20, 2017 | Home Remedies | Reviewed by Dr. Deepak Bhanot
Hibiscus is commonly grown in gardens and houses for their attractive flowers. Let’s take a look at hibiscus benefits and Ayurvedic home remedies with japa pushpa. They lack smell and the plant bears no fruit, but they possess great medicinal value and have been...
by Dr. Arya Krishna | Jun 20, 2017 | Diet + Lifestyle, Healthy Living | Reviewed by Dr. Deepak Bhanot
Yogurt is Amla Rasa (sour taste) in Ayurveda. It undergoes sour taste conversion after digestion. Ayurveda recommends homemade yogurt in cases of constipation, diarrhea, bleeding disorders, nutritional disorders and to increase strength and immunity. Yogurt pacifies...
by Dr. Deepak Bhanot | Jun 19, 2017 | Beauty & Skincare
Licorice has a centuries-long reputation of being grandma’s sore throat remedy. Its botanical name is Glycyrrhiza glabra. The word Glycyrrhiza is derived from the Greek term glykos (meaning sweet) and rhiza (meaning root) and hence the name given to this ‘sweet root’....
by Dr. Arya Krishna | Jun 15, 2017 | Family + Pregnancy, Kid's Health | Reviewed by Dr. Deepak Bhanot
Weaning is the gradual replacement of breastfeeding with other foods and ways of nurturing. The weaning process begins when you start to introduce first foods for baby. The American Academy of Pediatrics recommends that for ideal nutrition, your baby should be...
by Dr. Arya Krishna | Jun 12, 2017 | Diet + Lifestyle, Healthy Living, Recipes | Reviewed by Dr. Deepak Bhanot
Corn or maize is one of the most popular cereals in the world and forms the staple food in many countries, including the United States and many African countries. In Ayurveda corn has certain properties which make it beneficial for certain body types....