by Jeff Perlman | Aug 1, 2019 | Herbs & Remedies, Recipes | Reviewed by Dr. Deepak Bhanot
Maca originated in South America and has been cultivated as a root plant there for at least 2000 years. It was first introduced to North America, Europe, and Japan in the late 1990s. Known as a panacea (disease remedy), it is often referred to as Peruvian Ginseng...
by Dr. Arya Krishna | Jun 12, 2017 | Diet & Lifestyle, Healthy Living, Recipes | Reviewed by Dr. Deepak Bhanot
Corn or maize is one of the most popular cereals in the world and forms the staple food in many countries, including the United States and many African countries. In Ayurveda corn has certain properties which make it beneficial for certain body types....
